<h3>CWC&nbsp;Junior Technical Assistant Exam Pattern</h3>
<table>
	<tbody>
		<tr>
			<th>Name of the Test</th>
			<th>No of Questions</th>
			<th>Maximum Marks</th>
			<th>Time allotted for each test</th>
		</tr>
		<tr>
			<td>Reasoning and Computer Aptitude</td>
			<td>40</td>
			<td>40</td>
			<td>35 Minutes</td>
		</tr>
		<tr>
			<td>English Language</td>
			<td>35</td>
			<td>35</td>
			<td>20 Minutes</td>
		</tr>
		<tr>
			<td>Data Analysis &amp; Interpretation and Quantitative Aptitude</td>
			<td>40</td>
			<td>40</td>
			<td>35 Minutes</td>
		</tr>
		<tr>
			<td>General Awareness</td>
			<td>20</td>
			<td>20</td>
			<td>10 Minutes</td>
		</tr>
		<tr>
			<td>Professional Knowledge</td>
			<td>65</td>
			<td>65</td>
			<td>50 Minutes</td>
		</tr>
		<tr>
			<td>Total</td>
			<td>200</td>
			<td>200</td>
			<td>2 Hours 30 Minutes</td>
		</tr>
	</tbody>
</table>
<h2 id="syllabus">&nbsp;</h2>
<h2>CWC Syllabus 2025</h2>
<table>
	<tbody>
		<tr>
			<td colspan="2">CWC Syllabus 2025</td>
		</tr>
		<tr>
			<td>Parts of Exam</td>
			<td>Topics</td>
		</tr>
		<tr>
			<td>Reasoning</td>
			<td>
			<ul>
				<li>Seating Arrangements: Circle/ Square/ Triangle/ Linear/ Uncertain number of persons</li>
				<li>Puzzles: Category/ Comparison/ Designation/ Box/ Box/ Day/ Month/ Year/ Floor &amp; Flat</li>
				<li>Inequalities: Direct and Indirect</li>
				<li>Syllogism: Only a few</li>
				<li>Input-Output: Shifting and arranging based</li>
				<li>Data Sufficiency: 2 statements</li>
				<li>Blood Relations: Normal Blood Relations</li>
				<li>Coding Decoding: Chinese Coding</li>
				<li>Oder and Ranking</li>
				<li>Alpha/ Numeric/ Symbol Series</li>
				<li>Distance and Direction</li>
				<li>Miscellaneous</li>
			</ul>
			</td>
		</tr>
		<tr>
			<td>Computer</td>
			<td>
			<ul>
				<li>Computer Basics</li>
				<li>Organization of a computer</li>
				<li>PORTs</li>
				<li>Central Processing Unit (CPU)</li>
				<li>Input/output devices</li>
				<li>Memory organization</li>
				<li>Computer memory</li>
				<li>Keyboard shortcuts</li>
				<li>Back-up devices</li>
				<li>Windows Explorer</li>
				<li>Windows Operating System including basics of Microsoft Office like MS Word, MS Excel, and PowerPoint, etc.</li>
				<li>Working with the Internet and e-mails</li>
				<li>Web Browsing &amp; Searching</li>
				<li>Downloading &amp; Uploading</li>
				<li>Managing an E-mail Account</li>
				<li>e-Banking</li>
				<li>Basics of networking and cyber security</li>
				<li>Networking devices and protocols</li>
				<li>Network and information security threats (like hacking, viruses, worms, Trojans, etc.) and preventive measures.</li>
			</ul>
			</td>
		</tr>
		<tr>
			<td>English Language</td>
			<td>
			<ul>
				<li>Cloze Test</li>
				<li>Sentence Correction</li>
				<li>Para Jumbles</li>
				<li>Fill in the Blanks</li>
				<li>Reading Comprehension</li>
				<li>Spotting Errors</li>
				<li>Sentence Improvement</li>
				<li>Para/Sentence Completion</li>
				<li>Sentence Rearrangement</li>
				<li>Column-Based, Spelling Errors</li>
				<li>Word Swap</li>
				<li>Word Rearrangement</li>
				<li>Sentence Based Errors</li>
			</ul>
			</td>
		</tr>
		<tr>
			<td>Data Analysis &amp; Interpretation</td>
			<td>
			<ul>
				<li>Tabular Data</li>
				<li>Line Graphs</li>
				<li>Bar Graphs</li>
				<li>Pie Charts</li>
				<li>Radar Graphs</li>
				<li>Mixed Graphs</li>
				<li>Caselet/ Passage</li>
				<li>Missing Graphs</li>
				<li>Data Sufficiency</li>
				<li>Data Comparison</li>
			</ul>
			</td>
		</tr>
		<tr>
			<td>Quantitative Aptitude</td>
			<td>
			<ul>
				<li>Number Series</li>
				<li>Simplification/ Approximation</li>
				<li>Quadratic Equations</li>
				<li>Data Interpretation (Tables, Bar Graphs, Line Charts, Pie Charts, Caselets, Radar Graphs, etc.)</li>
				<li>Time and Work</li>
				<li>Time, Speed, and Distance</li>
				<li>Simple and Compound Interest</li>
				<li>Profit and Loss</li>
				<li>Ratio and Proportion</li>
				<li>Averages</li>
				<li>Percentage</li>
				<li>Mensuration</li>
				<li>Probability</li>
				<li>Permutation and Combination</li>
				<li>Age-based problems</li>
				<li>Partnership</li>
			</ul>
			</td>
		</tr>
		<tr>
			<td>General Awareness</td>
			<td>
			<ul>
				<li>Indian History</li>
				<li>Indian Geography</li>
				<li>Economics</li>
				<li>General Science</li>
				<li>Environment and its Application to the society</li>
				<li>Current events relating to India and its neighbouring 23 countries especially about Sports, History, Culture, Geography, Economic scene</li>
				<li>General Polity including the Indian Constitution, Scientific Research, etc</li>
			</ul>
			</td>
		</tr>
	</tbody>
</table>
&nbsp;
Syllabus of Professional Knowledge
i. Basic Agriculture (20 marks) - Crop Production, Animal Husbandry, Plant Protection, Agriculture Extension, Horticulture, Agriculture Economics 
ii. Botany (10 marks) &ndash; Cell Biology: Tissue, Organ &amp; Organ System, Genetics, Plant Classification, Diversity, Ecology, Life Process: Photosynthesis, Respiration, Circulation, Movement etc.
iii. Zoology (20 marks) &ndash; Insect: Morphology, Physiology, Taxonomy. Organ System, Heredity &amp; Variation, Micro Organisms, Storage &amp; Public Health, Insects &amp; Rodents, Insecticides, Toxicology 
iv. Chemistry (10 marks) &ndash; Chemical bonding, Organic Chemistry, Inorganic Chemistry, Biochemistry 
v. Physics (5 marks) - Motion, Force &amp; Energy, Electricity, Magnetism, Light &amp; Sound, Thermodynamics, Measurement.

Note - We Will Return Your Money After Selection.

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Important Features of OPSC AAO Online Course are:&nbsp;
<ul>
	<li>For admission call us at 9473826765.</li>
	<li>250+ Hours Video Lessons covering the entire syllabus of OPSC AAO Exam.</li>
	<li>Study notes in form of PDF for easy learning.</li>
	<li>20+ Difficulty Based Mock Tests for OPSC AAO Exam comprising of Questions divided into Easy, Moderate and High Levels. This will help you prepare for OPSC AAO Exam in a systematic way.</li>
	<li>Previous Years Solved Papers.</li>
	<li>Enroll in this Batch, Limited Seats available.</li>
	<li>Recorded Videos available 24/7 for quick Revision.</li>
	<li>Solve Unlimited doubts with experts.</li>
	<li>Get Preparation tips from the experts &amp; Learn Time Management.</li>
	<li>Interview Guidance.</li>
</ul>
Why Choose OPSC AAO Online Classes from &ldquo;Agriculture &amp; GK&rdquo;?&nbsp;
<ul>
	<li>For OPSC AAO the entire syllabus of Agriculture for Paper One &amp; Two will be covered through Video Lessons &amp; Discussions.</li>
	<li>All the Video lessons are short-crisp and to-the-point with relevant study content.</li>
	<li>All video Lessons are followed by concept clearing questions for reinforcement of learning and also helps to check your progress.</li>
	<li>Short and crisp OPSC AAO study notes in PDF format for easy learning and quick revision.</li>
	<li>Apart from study content; Guidance, Tips, and Preparation Strategy from Subject Experts at each stage is also provided.</li>
	<li>Live Online Classes for OPSC AAO exam with Subject Experts /Program mentors are conducted for Doubt Clarification.</li>
</ul>
Benefits of taking OPSC AAO Coaching Online?
<ul>
	<li>Compatible and Convenient&nbsp;</li>
</ul>
Taking OPSC AAO Coaching online will give you a chance to receive all the knowledge and benefits at your own convenience. You do not have to move or shift to any place to gather all the required knowledge for your OPSC AAO exam preparation.&nbsp;
<ul>
	<li>Concepts at Fingertips&nbsp;</li>
</ul>
While you enroll yourself for the OPSC AAO Online Coaching, the expert faculty at &ldquo;Agriculture &amp; GK&rdquo; will ensure that your concepts are clear right from the start through their distinguished method of instruction where they take care of all the student expectations. You can take complete advantage of the interactive live sessions and get all your queries answered.&nbsp;
<ul>
	<li>Online advantage</li>
</ul>
Almost all of the major competitive examinations are conducted in online mode these days, therefore opting for the online mode of study will always prove beneficial and will get you in the game as well. Being comfortable with the online mode of learning will take you one step ahead of your peers. All the online resources such as online classes, mock tests, practice tests etc. will enhance your online learning experience and will prepare you for the upcoming OPSC AAO online exam.
OPSC AAO (Assistant Agriculture Officer) Syllabus &amp; Exam Pattern- 
The syllabus of the written exam is divided into two papers. You must go through the syllabus for both the papers of the written exam. All the information about the OPSC AAO syllabus is provided in the table below.
<h3>Odisha PSC AAO&nbsp;(Assistant Agriculture Officer) Paper-1 Pattern</h3>
<ul>
	<li>Total 100 Marks</li>
	<li>Total 100 Questions</li>
	<li>Each question carries 1 mark</li>
	<li>Time Duration is 2 Hours.</li>
</ul>
Unit-1
<table align="center" border="1" cellpadding="6" cellspacing="0">
	<tbody>
		<tr>
			<td>Name of Topic</td>
			<td>Number of questions</td>
			<td>Number of Marks</td>
		</tr>
		<tr>
			<td>Agronomy</td>
			<td>12 Marks</td>
			<td rowspan="4">35 Marks</td>
		</tr>
		<tr>
			<td>Farming System &amp; sustainable agriculture</td>
			<td>5 Marks</td>
		</tr>
		<tr>
			<td>Principle of organic farming</td>
			<td>6 Marks</td>
		</tr>
		<tr>
			<td>Crop Production Technology</td>
			<td>12 Marks</td>
		</tr>
	</tbody>
</table>
&nbsp;
Unit-2
<table align="center" border="1" cellpadding="6" cellspacing="0">
	<tbody>
		<tr>
			<td>Name of Topic</td>
			<td>Number of questions</td>
			<td>Number of Marks</td>
		</tr>
		<tr>
			<td>Production Technology of Horticulture crops (Fruit)</td>
			<td>7 Marks</td>
			<td rowspan="4">20 Marks</td>
		</tr>
		<tr>
			<td>Production Technology of Horticulture crops (Vegetables)</td>
			<td>8 Marks</td>
		</tr>
		<tr>
			<td>Production Technology of Horticulture crops (Floriculture Crops)</td>
			<td>5 Marks</td>
		</tr>
	</tbody>
</table>
&nbsp;
Unit-3 Plant Pathology &amp; Microbiology (Disease)
<table align="center" border="1" cellpadding="6" cellspacing="0">
	<tbody>
		<tr>
			<td>Name of Topic</td>
			<td>Number of questions</td>
			<td>Number of Marks</td>
		</tr>
		<tr>
			<td>Field Crops</td>
			<td>6 Marks</td>
			<td rowspan="4">30 Marks</td>
		</tr>
		<tr>
			<td>Horticulture crops</td>
			<td>4 Marks</td>
		</tr>
		<tr>
			<td>Entomology</td>
			<td>14 Marks</td>
		</tr>
		<tr>
			<td>Nematode pest of Horticulture crops &amp; their managements</td>
			<td>6 Marks</td>
		</tr>
	</tbody>
</table>
&nbsp;
Unit-4
<table align="center" border="1" cellpadding="6" cellspacing="0">
	<tbody>
		<tr>
			<td>Name of Topic</td>
			<td>Number of questions</td>
			<td>Number of Marks</td>
		</tr>
		<tr>
			<td>Agriculture &amp; sericulture</td>
			<td>3 Marks</td>
			<td rowspan="4">15 Marks</td>
		</tr>
		<tr>
			<td>Agrometeorology &amp; Climate Change</td>
			<td>7 Marks</td>
		</tr>
		<tr>
			<td>Forestry</td>
			<td>5 Marks</td>
		</tr>
	</tbody>
</table>
<h3>&nbsp;</h3>
<h3>Odisha PSC AAO (Assistant Agriculture Officer) Paper-2 Pattern</h3>
<ul>
	<li>Total 100 Marks</li>
	<li>Total 100 Questions</li>
	<li>Each question carries 1 mark</li>
	<li>Time Duration is 2 Hours.</li>
</ul>
&nbsp;
Unit-1
<table align="center" border="1" cellpadding="6" cellspacing="0">
	<tbody>
		<tr>
			<td>Name of Topic</td>
			<td>Number of questions</td>
			<td>Number of Marks</td>
		</tr>
		<tr>
			<td>Geoinformatics &amp; Nano-Technology</td>
			<td>5 Marks</td>
			<td rowspan="4">35 Marks</td>
		</tr>
		<tr>
			<td>Fundamentals of soil science</td>
			<td>10 Marks</td>
		</tr>
		<tr>
			<td>Soil fertility &amp; nutrient management</td>
			<td>10 Marks</td>
		</tr>
		<tr>
			<td>problematics soils and their management</td>
			<td>10 Marks</td>
		</tr>
	</tbody>
</table>
&nbsp;
Unit-2
<table align="center" border="1" cellpadding="6" cellspacing="0">
	<tbody>
		<tr>
			<td>Name of Topic</td>
			<td>Number of questions</td>
			<td>Number of Marks</td>
		</tr>
		<tr>
			<td>Principals of seeds technology</td>
			<td>7 Marks</td>
			<td rowspan="4">25 Marks</td>
		</tr>
		<tr>
			<td>Genetics &amp; Plant breeding</td>
			<td>11 Marks</td>
		</tr>
		<tr>
			<td>Introduction of crop physiology</td>
			<td>7 Marks</td>
		</tr>
	</tbody>
</table>
&nbsp;
Unit-3
<table align="center" border="1" cellpadding="6" cellspacing="0">
	<tbody>
		<tr>
			<td>Name of Topic</td>
			<td>Number of questions</td>
			<td>Number of Marks</td>
		</tr>
		<tr>
			<td>Fundamentals of agriculture extension education</td>
			<td>8 Marks</td>
			<td rowspan="5">30 Marks</td>
		</tr>
		<tr>
			<td>Agriculture economics</td>
			<td>6 Marks</td>
		</tr>
		<tr>
			<td>Fundamentals of statistics methods</td>
			<td>5 Marks</td>
		</tr>
		<tr>
			<td>Agri-business management</td>
			<td>5 Marks</td>
		</tr>
		<tr>
			<td>Agriculture marketing trade prices</td>
			<td>6 Marks</td>
		</tr>
	</tbody>
</table>
&nbsp;
Unit-4
<table align="center" border="1" cellpadding="6" cellspacing="0">
	<tbody>
		<tr>
			<td>Name of Topic</td>
			<td>Number of questions</td>
			<td>Number of Marks</td>
		</tr>
		<tr>
			<td>Agriculture Heritage</td>
			<td>4 Marks</td>
			<td rowspan="4">10 Marks</td>
		</tr>
		<tr>
			<td>Farmer empowerment schemes</td>
			<td>6 Marks</td>
		</tr>
	</tbody>
</table>
&nbsp;
There will be 0.25 marks of negative marking for every wrong answer marked in the written exam.
OPSC AAO&nbsp;(Assistant Agriculture Officer) Selection Process-
There will be two rounds of the selection process for the post of Assistant Agriculture&nbsp;Officer (AAO).
<ul>
	<li>Written Exam</li>
	<li>Interview Round</li>
</ul>
&nbsp;

If you&#39;re gearing up for FCI AG III, this comprehensive batch is a must-have. It covers both Paper 1 and Paper 2, making it ideal for aspirants preparing for the AG III Technical Post.
This FCI AG III Complete Batch is tailored for those aiming to excel in Reasoning, Quantitative Aptitude, English, General Studies, Current Affairs, Computer Awareness,&nbsp;Botany, Zoology, Chemistry, Physics&nbsp;and Agriculture. 
The course is designed to build a solid foundation in all these subjects, ensuring you can grasp concepts more effectively and tackle questions with confidence, ultimately boosting your scores.
<h3>Selection Process</h3>
Phase I 
➧&nbsp;Total Questions: 100 (25&nbsp;questions each in English, Reasoning, and Numerical Aptitude, General Awareness). 
➧&nbsp;Total Marks: 100 marks. 
➧&nbsp;Duration: 60 minutes 
➧&nbsp;Marking Scheme:1 mark for each correct answer, 0.25 negative marks for each incorrect answer. 
➧&nbsp;Language of Exam: English and Hindi (except for the English section). 
 
Phase II 
➧&nbsp;&nbsp;Mode of Exam: Online (Computer-Based Test). 
➧&nbsp;&nbsp;Paper 1:Total Questions: 120 (25&nbsp;questions each in English, Reasoning, and Numerical Aptitude, 45 General Awareness). 
➧&nbsp;&nbsp;Paper 2: 60 Multiple Choice Questions on Agriculture, Botany and Zoology (Group-A) or Agriculture, Chemistry and Physics (Group-B) for candidates applying for the Post Code F {Assistant Grade-III (Technical)} to assess the post specific technical knowledge of relevant stream. 
 
➧&nbsp;&nbsp;Duration: CSAT Paper generally&nbsp;90 minutes &amp; Technical Paper - 60 minutes. 
 
Final Selection: 
➧&nbsp;&nbsp;Merit List: Based on performance in Phase II (and Phase III if applicable, such as in skill tests for specific posts). 
➧&nbsp;&nbsp;Document Verification: Final stage before appointment.
➧&nbsp;Call Us - 9473826765

If you&#39;re gearing up for FCI Manager (Category II), this comprehensive batch is a must-have. It covers both Paper 1 and Paper 2, making it ideal for aspirants preparing for the AG III Technical Post.
This FCI Manager (Category II) Complete Batch is tailored for those aiming to excel in Reasoning, Numerical Aptitude, English, General Studies, Current Affairs, Computer Awareness, Agriculture, Biotechnology, Entomology, Chemistry &amp; Food Laws. The course is designed to build a solid foundation in all these subjects, ensuring you can grasp concepts more effectively and tackle questions with confidence, ultimately boosting your scores.
<table>
	<tbody>
		<tr>
			<td>
			Post Name
			</td>
			<td>
			Qualifications
			</td>
		</tr>
		<tr>
			<td>
			Manager (Technical)
			</td>
			<td>
			B.Sc. in Agriculture from a recognized university OR
			</td>
		</tr>
		<tr>
			<td>&nbsp;</td>
			<td>
			<ul>
				<li>B.Tech/B.E. in:</li>
				<li>Agricultural Engineering</li>
				<li>Agricultural Biotechnology</li>
				<li>Food Science</li>
				<li>Food Science &amp; Technology</li>
				<li>Food Technology</li>
				<li>Food Processing Technology</li>
				<li>Food Process Engineering</li>
				<li>Food Processing</li>
				<li>Food Preservation Technology</li>
				<li>Biotechnology</li>
				<li>Industrial Biotechnology</li>
				<li>Bio-chemical Engineering from a recognized university.</li>
			</ul>
			</td>
		</tr>
	</tbody>
</table>
&nbsp;
<h3>Exam Pattern</h3>
The Exam consists of 3 Stages:
<ol>
	<li>Phase I</li>
	<li>Phase II</li>
	<li>Interview</li>
</ol>
<table>
	<tbody>
		<tr>
			<td colspan="6">
			Phase I (Prelims)
			</td>
		</tr>
		<tr>
			<td>
			Section
			</td>
			<td>
			No. of Questions
			</td>
			<td>
			Marks
			</td>
			<td>
			Duration
			</td>
			<td>
			Medium
			</td>
			<td>
			Negative
			Marking
			</td>
		</tr>
		<tr>
			<td>
			English Language
			</td>
			<td>
			25
			</td>
			<td>
			25
			</td>
			<td>
			15 mins
			</td>
			<td>
			English
			</td>
			<td rowspan="5">
			No
			</td>
		</tr>
		<tr>
			<td>
			Reasoning Ability
			</td>
			<td>
			25
			</td>
			<td>
			25
			</td>
			<td>
			15 mins
			</td>
			<td>
			Bilingual
			</td>
		</tr>
		<tr>
			<td>
			Numerical Aptitude
			</td>
			<td>
			25
			</td>
			<td>
			25
			</td>
			<td>
			15 mins
			</td>
			<td>
			Bilingual
			</td>
		</tr>
		<tr>
			<td>
			General Studies (Incl. History, Economy, Geography, General Science, Current Affairs)
			</td>
			<td>
			25
			</td>
			<td>
			25
			</td>
			<td>
			15 mins
			</td>
			<td>
			Bilingual
			</td>
		</tr>
		<tr>
			<td>
			Total
			</td>
			<td>
			100
			</td>
			<td>
			100
			</td>
			<td>
			60 mins
			</td>
			<td>
			-
			</td>
		</tr>
		<tr>
			<td colspan="6">
			Phase II (Mains)
			</td>
		</tr>
		<tr>
			<td>
			Paper
			</td>
			<td>
			No. of Questions
			</td>
			<td>
			Marks
			</td>
			<td>
			Duration
			</td>
			<td>
			Subjects
			</td>
			<td>
			Negative Marking
			</td>
		</tr>
		<tr>
			<td>
			Paper I (General)
			</td>
			<td>
			120
			</td>
			<td>
			120
			</td>
			<td>
			90 minutes
			</td>
			<td>
			English Language, Reasoning Ability, Numerical Aptitude, General Studies
			</td>
			<td rowspan="2">
			No
			</td>
		</tr>
		<tr>
			<td>
			Paper II (Technical)
			</td>
			<td>
			60
			</td>
			<td>
			120
			</td>
			<td>
			60 minutes
			</td>
			<td>
			Agriculture, Food Science, Agricultural Engineering, Biotechnology
			</td>
		</tr>
		<tr>
			<td colspan="6">
			Interview - Weightage - 10%
			</td>
		</tr>
	</tbody>
</table>
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